Sunday, April 12, 2009
Miss Polly's Soul City Cafe - Wednesday, April 8, 2009
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Follow my culinary adventures as I explore different regions and cuisines across the United States and, hopefully, around the world. After swearing off four-star restaurants and overly complex dishes, I now seek the pleasure of simple foods that represent the different cultures that, in the end, make us all who we are. Nah. I'm just looking for some good, cheap grub so I can act silly while taking photos and sharing part of me with family and friends!
5 comments:
Mmmm.....It is my life's goal to eat fried chicken and waffles. It just sounds so unbelieveably delicious!
Hi Francesca!
It is always a pleasure to receive your comments. I have several kinds of BBQ sauce to share. Please state your preference - sweet, mild, spicy, hot, and combinaton thereof. You have earned a first round choice. Let me know your leanings. Thanks,
Mr. Matluck
I like sweet and spicy sauces.
Did you ever notice how barbeque sauce is a great companion to almost anything? French fries, vegetables, MEAT, etc.
Francesca asks: "Did you ever notice how barbeque sauce is a great companion to almost anything?"
Mr. Matluck: "No. The flavor of bbq alienates every meat product known to man. Only fools subject their palettes to the undiluted assault of BBQ sauce. How dare you suggest such alien concepts! Be gone, both you and your mad gastronomical ideas."
Mr. Matluck
Sad, sad, disillusioned man...I beg to differ.
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