Follow my culinary adventures as I explore different regions and cuisines across the United States and, hopefully, around the world. After swearing off four-star restaurants and overly complex dishes, I now seek the pleasure of simple foods that represent the different cultures that, in the end, make us all who we are. Nah. I'm just looking for some good, cheap grub so I can act silly while taking photos and sharing part of me with family and friends!
Friday, April 1, 2011
Xoco's Chorizo and Egg Torta (Sandwich)
Check out the scrambled egg, chorizo sausage, tomato-serrano sauce, and avocado sliced layered between a split and crisp torta. Different and delicious!
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