Here comes as much posting as I can do during the meal. This is the amuse bouche, compliments of the kitchen. A pair of paparot, a pair of bisi risi suppli, and two jota panini. Now what does all this yummy Italian mean? I don't know, but it tasted good.
Follow my culinary adventures as I explore different regions and cuisines across the United States and, hopefully, around the world. After swearing off four-star restaurants and overly complex dishes, I now seek the pleasure of simple foods that represent the different cultures that, in the end, make us all who we are. Nah. I'm just looking for some good, cheap grub so I can act silly while taking photos and sharing part of me with family and friends!
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